we fed the squirrels the stale gingerbread houses last night, set them all out in the yard like a village to be ravaged. in the morning they came, breaking off corners of roofs & gnawing on candy cane entrance ways. it's deep into january now & the thrill of everything has gone away. i helped your family take down the christmas decorations & thought about how i don't think i'd ever want so many ornaments & how i'd probably never have so many ornaments. today, while you're at work i've taken to feeding the squirrels more. i open up your fridge & start by just tossing them apple slices & baby carrots, normal person-feeding-animal things. next, i made a cheese tray from the leftover bree & sharp cheddar. i even set a little cluster of grapes on the tray as garnish & then go, walking out into the light snow to deliver the arrangement to the squirrels. they're just so frantic about food. i want to keep feeding them until they calm down, chew patiently. i guess i'm turning into my grandmother then, she used to always point at me & say "chew slowly, savor every bite." i still don't chew slowly, but maybe there's hope for the squirrels. after that i make them slow cooker chili, pour it into bowl with espresso spoons in them. the squirrels learn to use the spoons & they all sit in a row, waiting for the next course. i have to keep it coming so i bring out dinner rolls too, teaching the squirrels to spread the butter on how they like. i know i have to stop, i know i do, but they're so excited, the squirrels are. do they know it's 2019? Google, how long do squirrels live? 10-18 years? they're so young. they must be thrilled about the new year, they only get so many of them. then again, we also only get so many of them but i'm older than the squirrels, i must be, even if only by a few years. for dessert i made macaroons because i thought they should have something really special. the squirrels watched while i got the egg whites to peak & dolloped each wafer onto the parchment paper to bake. i perched the cookies delicately on a serving plate & ate with the squirrels, crouching in the grass. the squirrels actually ate slower than me, wiping their little faces in between bites. i asked them if i could join them & be a squirrel too this year, which confused the squirrels, so they scattered back towards the trees at far end of the yard. back in the kitchen, the cabinets & the pantry were ransacked, only a few crumbs remained in each. i fed the squirrels all our food, but it was wonderful while it lasted.
Uncategorized
01/13
Chile Relleno when i go out to eat with my mom she always gets chile relleno & i still don't know what it tastes like. after this last time i looked up recipes, i crafted a story that one day she would come & visit my apartment & i would surprise her by making chile relleno. i would have her watch while i carved out the insides of two green hot peppers. i always think that the hot peppers resemble mummies or coffins, all coated in breading & oozing white cheese. the version she got this last time the chile was in a pool of sauce (floating down the red tomato river styx). i guess in a less morbid vain the swaddled peppers also kind of look like kids in sleeping bags. after the peppers are all hollowed out i would invite my mom to climb inside one. crawling on all fours, i'd show her what i meant by nestling into the other. us; two fistfuls of white cheese ready to melt, the skin of the peppers going soft & charring around us. when i go out to eat with my mom i always get a salad with the dressing on the side. i don't know if she thinks about making this for me; it's not warm or comforting or spicy like chile relleno. i think i will make it for her one day, just like that. when i come home from lunch with my mom i always find my bed has turned into a great green pepper. i take the knife & carve out the middle, flicking the seeds into a waste basket. as i work i recount all the things mom & i talked about over our separate plates & glasses of diet coke with lemons: my brother, my father, my uncle & in the last five minutes a bit about her job at the newspaper. newspapers are always dying. i imagine her driving back to work & finding her office building is just one big green pepper. she takes out a pocket knife & sets to work removing the stem to take out the seeds. before we parted i told her i loved her because i do. we hug in the parking lot of a Mexican restaurant & both of us turn briefly into sticky piles of seeds in the belly of an even bigger green pepper.
01/12
Georgia Peach there's one flavor of ice cream at this parlor on Old 22; it's a soft orange color & it rests nestled between the black forest & peanut-butter tin roof sundae flavors. the parlor itself is like an island in the middle of quilted corn fields & vineyards. we stopped there yesterday. i hadn't been there since middle school but the place was all the same; same christmas lights strewn through the trees in the courtyard, same italian rum-cake behind the glass of the bakery, same infinite rows of homemade chocolates in the candy shop; mint melt-aways, maple truffle, caramel-filled. occasionally i believe the whole place might have been a reoccurring childhood dream, but now we both know that the place exists. yes, i started off by talking about the flavor, Georgia Peach, because it always reminds me that there's a period of time when we're younger that we haven't decided on our favorite flavors yet. i was a small human enthralled with flavors & combinations. one time i begged my uncle to let me get a triple-scoop & he caved. the top one was a classic: mint chocolate-chip, the next, another standard: chocolate marshmallow, & then all the way at the bottom: Georgia Peach. i've never technically been to Georgia (but we did fly over it once on the way Disney World) but when i got down to the bottom scoop i imagined Georgia was a state where everything was tinted this mild orange color & there would always be the faint taste of cold peach on your tongue. i don't think i ever got the flavor again, not because i didn't like it but because there were more flavors to try. i don't think that i want to eat it again either, i think i'm happy with however i remember it. maybe someday we'll all go to Georgia & figure out that i was right, we'll be driving & see the state line marked in orange & the sky muted & calm clementine colored. we'll stop on the side of the road just to open our mouths & i'll tell you that it tastes like an ice cream flavor from a parlor i used to go to when i was a small person who didn't have a favorite flavor of anything yet.
happy
i don't think i'm an especially happy person but i do love ripe bananas, right before they go bad when the skin is all brown-speckled & you can smell them from across the room & the peel comes off really easy. i'm a person of routines. i eat a banana everyday now & they're not always ripe. there's a park by your house i walk while you're at work & in the week i've been staying with you i have established a routine there. i walk the length of the creek & then i circle the pond once. there's always different dogs each time i walk. i do love dogs & how they tug at their owners leashes & how they don't seem to mind much how cold it's getting. the cold doesn't make me happy. whenever i walk across bridges on the trail i imagine the wooden slats breaking & me falling into the water & dying. i know i'm happy because the thought of falling doesn't thrill me or haunt me, it just exists. i love creeks & there's none like this in all of New York & i don't think i'll ever be at home anywhere. the cold doesn't make me happy by my red nose does, i tried to take a picture of myself & i didn't post it online because i looked ridiculous with how red my nose was. i love the color red, all the different shades; cardinal & stop sign & jacket & blush & holly & cardinal. i also like graham crackers, but i don't have any right now. they don't need anything on them, just plain ones, broken apart into nice even squares. i think i am happy though. i love so many small things.
01/11
what a cardinal means this late in the season when i stayed over at your house this winter i watched the bird feeder in your yard each morning. i'm not one of those people who can name birds, so i just watched them eat, imagining what i might be like if i had a beak to eat my bowl of peanut-butter balls cereal. i loved the cardinal & i pretended he was in charge of making sure everyone got fed, even knocking some seeds to the plump squirrels who circled the base of the feeder. the night before i asked myself terrible questions like "what do you want out of life?" & "who are you?" i repeated the questions to the birds, who all looked at me strangely wanting nothing to do with my human problems. this winter was mild & every time it snowed the dusting of white melted almost immediately. i had just had gender surgery which is a clean way of saying i happily had my breasts cut off. i wondered where all that skin went. i asked the birds again & this time the cardinal responded that he assumed they disposed of it appropriately. i told him that i wasn't thinking literally, i meant that maybe the skin grew on another creature, maybe became a embryo or something like that. the cardinal was confused. i didn't know your family hired a woman to clean that morning so she startled me coming up from behind me while i was staring at the feeder, talking deeply with birds. she said "a cardinal this late in the season is good luck." i told her i was sorry i hadn't introduced myself earlier & "i see him every day, the cardinal." she shrugged & replied, "well, it's still good luck." when she left i asked the cardinal himself if he was good luck & he said he wasn't sure. i opened the back sliding glass door & all the birds scattered. i said "it's just me, i watch you all every morning." inspecting the perches & the seed sprinkled all over the ground i hoped that maybe my skin became a cardinal. the name cardinal comes from the latin word "cardo" meaning axis. i think axis is another word for scar. my scars started to hurt so i went in the bathroom to change the gauze & out flew two cardinals so i opened the window to let them out with the others.
01/10
my dad talks to football players i'm 22 & right now all i know about football is that my dad can talk to the players through the TV. this realization occurred when i was much younger (maybe 10) & we were watching a game (maybe the super bowl?). dad leans in close when he watches football, like a diver on the lip of a great big blue pool, clutching his beer in one hand & a remote in the other. he shouted expletives at the players, like usual, "come on you dumb fucker!" "you're a homo!" this is how men show they care about each other. when he got too loud mom would mumble "they can't hear you" from the kitchen. she wasn't looking though. occasionally, from the field, the players would hear dad, they'd turn around where they were standing on the sides of the field & look up towards him. tiny, colorful men, searching for my father's through the crowds cheering. that's when dad would say different things, he would say "you can do this" he would say "we have to do this" he would say "come on come on come on" & the small figurine-sized men would nod to him. even if they lost dad would linger on the television channel awhile as the recap played. i imagine that, maybe, after we were all asleep, that he would go downstairs & flick the television on to really talk to the men. maybe he would put his big callous hand against the screen & the little players would use his arm as a bridge to step out of the TV & into our living room. what would he talk to them about? maybe us, his two kids (one boy one girl). maybe pork chops (what mom had made for dinner). maybe he'd take back the terrible things he'd said to them; the slurs & the curses. probably not though, this is how men show they care about each other after all. only, this isn't true, i did walked half-way down the stairs that night after the game & the living room was dimly lit. dad watched the weather channel & popped a cap off of another brown bottle. yes, then i guess i don't know anything about football.
01/09
gravy volcano my uncle taught my how to make a gravy volcano, he took his thumb & patted down the center of a mashed potato mound. back then, on sundays we ate KFCs off china with our great-aunts. they changed the table clothe for every season & put two tall un-lit candles in the middle of the table. i thought all this was very fancy. the whole point of the gravy volcano was for the gravy to spill over the side & make a mess; a formulated disaster. there's no a whole lot of those. my took the gravy boat & poured more & more, overflowing past the edges of the plate & onto the (blue) table clothe. no one seemed to notice. i told him to stop, that gravy was getting everywhere & i realized i don't actually know what gravy is (meat?). to be polite, i used my spoon to sip gravy off the plate. my uncle didn't get older but i did & time moved slower/faster. the china stayed safe in the big glass cabinets & no one changed the table clothe (blue). no one brought mashed potatoes but still my uncle held up the cruet of gravy. the table got bigger, so big that it was hard to hear someone talking on the other side. what? what? i say as they talk without me. i wonder sometimes if i have become one of the tall un-lit candles. i haven't. my uncle gestured again with the boat of gravy. confused, i shrugged so he poured it slow over my head. i had expected it to be warmer but it was cool & fresh like water. when he was done & the boat was empty & there was no one at the table. i got up & lit the two candles humming volcano, volcano, volcano.
01/08
orecchiette we're in the pasta aisle trying to pick a shape & i never take things like this seriously so i go opening box after box & spilling them on the dusty linoleum floor. i pick up a farfalle (the bow-tie) & press it to my neck & say "look mom i'm a boy." you shake your head & sigh so i put the farfalle in your hair (because you're a girl). when we were little (my brother & i) we never had the patience for spaghetti, we would pick up the dry sticks & munch on them like rabbits from the floor of the kitchen until i grew up & learned how to make boxed macaroni. the hallways in our house (every house really) are made out of macaroni. i pick up some manicotti, which can easily be used as sleeping bags if we can't make up our mind tonight & have to camp out at the grocery store (it's open 24/7). i tuck you in & i ask where the star-dotted sleeping bag i used to have for sleepovers is hiding. in the attic? in a pot of red sauce? we left sauce on the stove at home, silly thinking we'd only be gone a few minutes. the thing i love most about you is when we go to the grocery store & buy things that are over budget. we have a strict budget & wagon wheel pasta (rotelle) is not part of the budget, but we need it, we need it to get home in the big old stubborn station wagon. i roll rotelle down the aisle & they tumble all the way out the auto-matic doors of the market. we could use the screws in dad's workshop, they're almost fusilli, corkscrews. do you remember that spiral staircase at the beach house we stay at when i was ten? or was i thirteen? it all blends together? i wore farfalle in my hair. i don't know what i wanted to say about it other than that we should make some screw pasta to climb up to bed at night. we confess that our bones & our grandmothers bones & our great great grandmother's bones are all made of penne, stiff, al dente. we decide on orecchiette tiny shells like the ones we would collect on our nighttime beach walks. i always ate them uncooked alone in my room, did you know that? you tell me that orecchiette means "little ears" & we make a pot of little ears to eat. we love each other like little ears, a sound bite & sound bite & chew, are you listening? then what was i talking about? the farfalle, yes the farfalle, that's what i'm always talking about. goodnight.
01/07
Intravenous Therapy the nurse says pick an ocean & i say Mediterranean because i've never been there but it sounds wild & warm. a beach with white sand & fruit washing up on the shore. she fills the IV bag with the entire Mediterranean ocean & tells me i need to take it all in. drip by drip. the sun enters my blood with stories of bare feet & red burnt skin. all the pieces of fruit are unripe & i hold them up high asking god to do his magic & make them sweet. when i was younger i would dare myself to eat the skin off unripe plums, bitter scabs. i tossed their pits into the ocean & the trees grew underwater. i feel the pits crawling through the tube like beetles marching into my blood, planting themselves somewhere deep. i open my mouth so they will have sun. i ask you what those things are called that keep time & you say an hourglass? & i say yes, an hour glass. the nurse sets an hourglass on the windowsill & says this is how long you have left. it doesn't seem very long but then again it's relative. i think my hourglass is made of salt not sand. the family tree was at plum tree at the bottom of the ocean & the fruits washing up on shore were all pink people that i don't know the last names of. the nurses says generally family comes along for things like this & i give up & crawl into the sea, the Mediterranean sea. this is the farthest i've been from the northeast. there's no car horns, just my grandmother stirring the ocean with her one leg in the water. i have little desire to travel not that i can feel the whole ocean inside me. i invite you inside to collect shells. i felt them each as they expanded my veins in to currents. i open my mouth again, only this time it's a tide pool, my tongue a starfish. feed me plums.
01/06
to Victor Frankenstein, yesterday we talked about you & your monster. no, not in a judgmental way, we were just feeling bad for you both. when i was little i used to cut apart my stuffed animals & sew them together into new creatures so i feel like i might understand you to some degree. i would hide them, my new creations, because i didn't want my parents to think i was doing something wrong. was i doing something wrong? possibly. it goes without saying that everyone makes a lot of monsters in their life. poems are sometimes monsters. did you ever write a poem victor? if you did i hope it was full of sutures & that it stood up & talked to you. i'm full of stitches right now & touch them in the mirror, only i think of them like rows of corn sprouting from my chest. the surgeon, a farmer who tilled the skin to lay the crop. the sun goes white for us victor & this is a glorious operating room. there was a song playing that i don't remember no matter how many times i try to surface it. when the corn is tall & ready will you walk with me, victor? we can go find your monster. i know his favorite haunts. there's the honeysuckle bush on commonwealth ave. & the dumpster behind letterman's diner, there he sits & writes poetry on the backs of his hands. strips down naked to count the rows of corn that will one day turn him into soil. victor, will you turn into soil? i think i already have. i want you to pull one of my strings & help me come undone. keep pulling until the horizon pulls away from the earth & we all fall down in squares of fabric, pieces of a quilt that the real god was sewing. was the real god really sewing? or was it us? there's a hole in your jacket pocket where your house key always slips out. your house key is a seed & it plants itself in the dirt to make a house-key tree. the fruit tastes metallic, is this one of the monsters? yes, you remember i said that we make a lot of monsters but i think i might of been wrong. i think we make less monsters than we realize, either that or monsters are wonderful. i want to show you all the mix-matched stuffed animals, will you show me how to bring them to life? the frog with butterfly wings & the boar with an ostrich neck. i myself am likely also a wonderful monster, & you victor? will you let me pull your thread?